Mamaws Southern Buttermilk Chicken

This recipe was given to me from a connections housekeeper, who was sociable to share it in imitation of me. It was passed by the side of through her family. Chicken would be fried upfront in the morning or night before, then placed in the oven to finish while at church, subsequently next served for Sunday lunch. It is the best fried chicken around! Love and thanks, Maxine!

The ingredient of Mamaws Southern Buttermilk Chicken

1. 1 (3 pound) chicken, cut into 8 pieces
2. 2 quarts buttermilk
3. 2 tablespoons hot pepper sauce (such as Tabascou00ae)
4. 2 tablespoons crushed garlic
5. 2 cups vegetable oil for frying
6. 3u2009u00bd cups all-purpose flour
7. 1u2009u00bd tablespoons brown sugar
8. 2 teaspoons salt
9. 1 teaspoon ring black pepper
10. 1 tablespoon auditorium showground dried sage
11. 1 tablespoon paprika
12. 1 tablespoon garlic powder

The instruction how to make Mamaws Southern Buttermilk Chicken

1. Rinse the chicken, and cut the chicken breast halves in half horizontally to make 10 pieces in all. Pat the chicken pieces dry subsequently paper towels. put in the buttermilk, hot pepper sauce, and garlic in a large plastic zipper bag. amass the chicken pieces, and squeeze the expose out of the bag, oppressive it, and refrigerate overnight.
2. The next-door day, preheat oven to 325 degrees F (165 degrees C).
3. Heat the vegetable oil in a large, deep-sided skillet greater than medium heat until the oil shimmers but doesnt smoke. disquiet together the flour, brown sugar, salt, black pepper, sage, paprika, and garlic powder in a large bowl. sever 2 or 3 pieces of chicken at a mature from the buttermilk mixture, and press into the flour incorporation combination until capably skillfully coated. Shake off excess flour.
4. Fry 2 or 3 pieces of coated chicken at a era in the hot oil until the crust is golden brown, 3 to 5 minutes (chicken meat may yet nevertheless be pink inside). Drain something like paper towels, and place into a 9x13-inch baking dish.
5. Bake outside in the preheated oven for 1 hour.

Nutritions of Mamaws Southern Buttermilk Chicken

calories: 514.1 calories
carbohydrateContent: 53.8 g
cholesterolContent: 74.4 mg
fatContent: 20 g
fiberContent: 1.9 g
proteinContent: 28.7 g
saturatedFatContent: 5.3 g
servingSize:
sodiumContent: 970.5 mg
sugarContent: 11.8 g
transFatContent:
unsaturatedFatContent: